Plants with anti-diabetic

Here are several medicinal plants with anti-diabetic properties, many of which are commonly found or cultivated in the Philippines. These plants have traditionally been used to help regulate blood sugar levels and support metabolic health:


???? Plants with Anti-Diabetic Properties

???? Plant NameLocal NameActive CompoundsTraditional Use
Lagerstroemia speciosaBanabáCorosolic acid, ellagitanninsBlood sugar control, diuretic
Momordica charantiaAmpalaya (Bitter gourd)Charantin, polypeptide-p, vicineLowers blood glucose, supports insulin function
Cinnamomum verum / C. cassiaCinnamonCinnamaldehydeImproves insulin sensitivity, reduces fasting glucose
Syzygium cuminiDuhat (Java plum)Jamboline, ellagic acidLowers blood sugar, supports pancreas health
Ocimum tenuiflorumHoly Basil / SulasiEugenol, caryophylleneAnti-stress, lowers blood sugar and lipids
Trigonella foenum-graecumFenugreek4-hydroxyisoleucineSlows carbohydrate absorption, improves glucose tolerance
Andrographis paniculataSinta / King of BittersAndrographolideStimulates insulin release, liver detox support
Gymnema sylvestreGymnemaGymnemic acidsSuppresses sugar cravings, regenerates pancreatic cells
Costus igneusInsulin PlantCorosolic acidUsed in tea to reduce blood sugar levels
Psidium guajavaBayabas (Guava)Flavonoids, quercetinMild hypoglycemic effect, antioxidant

???? Typical Use Forms

  • Teas / Decoctions (Banabá, Ampalaya, Guava leaves)
  • Capsules or Tablets (Standardized extracts)
  • Fresh Juice / Salad (Ampalaya, Duhat, Guava)
  • Powdered or Dried Leaves (for tea blends or supplement mixtures)

⚠️ Safety Tips

  • These herbs may potentiate the effects of prescription antidiabetic medications.
  • Monitor blood glucose levels to avoid hypoglycemia.
  • Consult with a healthcare provider or licensed herbalist for safe combinations and dosing.

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