BioFusion™ Product Description

Here is a professional product description for BarIno™ BioFusion™, a microbial enzyme-based agarwood inoculant designed to promote premium resin formation in Aquilaria trees:


BarIno™ BioFusion™

Microbial Enzyme-Based Resin Induction Inoculant
For Premium Agarwood Formation


BarIno™ BioFusion™ is a next-generation, biologically active inoculant developed for natural and sustainable agarwood resin induction. Powered by a proprietary fusion of beneficial endophytic microbes and plant-compatible enzymes, this formulation stimulates the Aquilaria tree’s natural defense pathways without chemical stress or damage.


Key Features & Benefits:

  • Microbial Biostimulation
    Utilizes synergistic strains of Fusarium oxysporum and Trichoderma spp. to trigger natural agarwood formation via host-microbe interaction.
  • Enzyme-Rich Formulation
    Infused with lignin-modifying enzymes (laccases, peroxidases) that help initiate localized cell stress and resin biosynthesis.
  • Tree-Safe & Eco-Friendly
    Non-toxic, biodegradable, and compatible with organic cultivation standards.
  • Premium Resin Yield
    Promotes higher-quality, darker, and denser agarwood with distinct fragrance profiles ideal for perfumery and incense.
  • Controlled & Targeted Application
    Effective induction with minimal physical trauma and reduced risk of contamination or tree mortality.

Product Specifications:

FormLiquid suspension (bioactive)
Volume1 Liter, 5 Liters (bulk sizes available)
Microbial Count≥10⁸ CFU/mL
pH Range5.5 – 6.5
Shelf Life6 months (refrigerated), 3 months (ambient)

Ideal For:

  • Aquilaria malaccensis plantations
  • Organic or biodynamic agarwood farms
  • Integrated with mechanical or chemical induction strategies
  • Trees aged 5 years and above (DBH ≥ 10 cm)

Application Method:

  • Injection Hole Size: 6–8 mm diameter, 3–5 cm deep
  • Dosage: 10–20 mL per injection site
  • Spacing: 15–20 cm intervals in spiral or ring pattern
  • Frequency: Single application; reinoculate after 9–12 months if needed

Storage & Handling:

  • Store in a cool, dry place (4–15°C).
  • Avoid direct sunlight and contamination.
  • Shake well before use.
  • Wear gloves and a mask during handling.

Spread the love